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Al Forno Restaurant opened on January 2, 1980. Chef-owners Johanne Killeen & George Germon bring simple renditions of food rooted in the various regions of ...
Al Forno Pizza of Jupiter, established in 2013, serves our own interpretation of classic Italian dishes while using only the highest quality and freshest ...
People also ask
Who is the owner of Al Forno?
Al Forno is a restaurant in Providence, Rhode Island, by husband and wife Johanne Killeen and George Germon in 1980. They call their food "Cucina Simpatica: Robust Trattoria Cooking".
What does Al Forno mean on pizza?
Al forno (Italian: [al ˈforno]; lit. 'to the oven', meaning 'baked') is food that has been baked in an oven. Italian dishes commonly prepared in this way include pizza, breads and pasta dishes, notably lasagna. Pasta al forno. Pasta is sometimes boiled before it is baked in al forno dishes.
What is the meaning of Al Forno style?
In Italy, al forno – literally ' to the oven' – refers to any dish that's baked, whether that's a wood-fired pizza, an oven-fresh focaccia or a bubbling dish of aubergine parmigiana.
AL Forno Pizzeria is Proud to serve delicious 100% halal meals to all of our valuable customers. We use the freshest and highest quality ingredients & toppings ...